§ 5925g. Urban, indoor, and other emerging agri-
cultural production research, education, and
extension initiative
(a) Competitive research and extension grants
authorized
In consultation with the Urban Agriculture
and Innovative Production Advisory Committee
established under section 6923(b) of this title,
the Secretary may make competitive grants to
support research, education, and extension ac-
tivities for the purposes of facilitating the de-
velopment of urban, indoor, and other emerging
agricultural production, harvesting, transpor-
tation, aggregation, packaging, distribution,
and markets, including by—
(1) assessing and developing strategies to re-
mediate contaminated sites;
(2) determining and developing the best pro-
duction management and integrated pest man-
agement practices;
(3) identifying and promoting the horti-
cultural, social, and economic factors that
contribute to successful urban, indoor, and
other emerging agricultural production;
(4) analyzing the means by which new agri-
cultural sites are determined, including an
evaluation of soil quality, condition of a build-
ing, or local community needs;
(5) exploring new technologies that minimize
energy, lighting systems, water, and other in-
puts for increased food production;
(6) examining building material efficiencies
and structural upgrades for the purpose of op-
timizing growth of agricultural products;
(7) developing new crop varieties and agri-
cultural products to connect to new markets;
or
(8) examining the impacts of crop exposure
to urban elements on environmental quality
and food safety.
(b) Grant types and process
Subparagraphs (A) through (E) of paragraph
(4), paragraph (7), and paragraph (11)(B) of sub-
section (b) of section 3157 of this title shall
apply
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Stable record: federal_law:legal_authorities:uscode2024_60346117428c39e676e8485a Source file: Laws/federal/codes/united-states-code-2024/title-7/section-5925g-urban-indoor-and-other-emerging-agri--ddab91b96f.md Pages: Not recorded – Not recorded Passage SHA-256: 4cdc4d7aa08ae04b306aa55a56e05ca4e970a4983eed4f1251ddc5a20a8b81f2 Retained source evidence SHA-256: 434d2b30c06583fa329aa33c5a24553f3f66e4aa9394514999eabb59ecfb105b
Page 1810
TITLE 7—AGRICULTURE
§ 5925g
Pub. L. 110–246, set out as a note under section 8701 of
this title.
§ 5925g. Urban, indoor, and other emerging agri-
cultural production research, education, and
extension initiative
(a) Competitive research and extension grants
authorized
In consultation with the Urban Agriculture
and Innovative Production Advisory Committee
established under section 6923(b) of this title,
the Secretary may make competitive grants to
support research, education, and extension ac-
tivities for the purposes of facilitating the de-
velopment of urban, indoor, and other emerging
agricultural production, harvesting, transpor-
tation, aggregation, packaging, distribution,
and markets, including by—
(1) assessing and developing strategies to re-
mediate contaminated sites;
(2) determining and developing the best pro-
duction management and integrated pest man-
agement practices;
(3) identifying and promoting the horti-
cultural, social, and economic factors that
contribute to successful urban, indoor, and
other emerging agricultural production;
(4) analyzing the means by which new agri-
cultural sites are determined, including an
evaluation of soil quality, condition of a build-
ing, or local community needs;
(5) exploring new technologies that minimize
energy, lighting systems, water, and other in-
puts for increased food production;
(6) examining building material efficiencies
and structural upgrades for the purpose of op-
timizing growth of agricultural products;
(7) developing new crop varieties and agri-
cultural products to connect to new markets;
or
(8) examining the impacts of crop exposure
to urban elements on environmental quality
and food safety.
(b) Grant types and process
Subparagraphs (A) through (E) of paragraph
(4), paragraph (7), and paragraph (11)(B) of sub-
section (b) of section 3157 of this title shall
apply with respect to the making of grants
under this section.
(c) Priority
The Secretary may give priority to grant pro-
posals that involve—
(1) the cooperation of multiple entities; or
(2) States or regions with a high concentra-
tion of or significant interest in urban farms,
rooftop farms, and indoor production facili-
ties.
(d) Funding
(1) Mandatory funding
Of the funds of the Commodity Credit Cor-
poration, the Secretary shall use to carry out
this section—
(A) $10,000,000 for fiscal year 2019, to re-
main available until expended; and
(B) $2,000,000 for fiscal year 2024, to remain
available until expended.
(2) Authorization of appropriations
In addition to amounts made available under
paragraph (1), there is authorized to be appro-
priated to carry out this section $10,000,000 for
each of fiscal years 2019 through 2023.
(Pub. L. 101–624, title XVI, § 1672E, as added Pub.
L. 115–334, title VII, § 7212(a), Dec. 20, 2018, 132
Stat. 4812; amended Pub. L. 118–22, div. B, title
I, § 102(d)(5)(B), Nov. 17, 2023, 137 Stat. 117.)
Editorial Notes
AMENDMENTS
2023—Subsec. (d)(1). Pub. L. 118–22 inserted dash after
‘‘section’’, designated remainder of existing provisions
as subpar. (A), and added subpar. (B).
Statutory Notes and Related Subsidiaries
EFFECTIVE DATE OF 2023 AMENDMENT
Amendment by Pub. L. 118–22 to be applied and ad-
ministered as if enacted on Sept. 30, 2023, see section
102(g) of Pub. L. 118–22, set out in an Extension of Agri-
cultural Programs note under section 9001 of this title.
§ 5926. Centers of excellence
(a) Funding priorities
The Secretary shall prioritize centers of excel-
lence established for purposes of carrying out re-
search, extension, and education activities re-
lating to the food and agricultural sciences (as
defined in section 3103 of this title) for the re-
ceipt of funding for any competitive research or
extension program administered by the Sec-
retary.
(b) Composition
A center of excellence is composed of 1 or
more of the eligible entities specified in sub-
section (b)(7) of section 3157 of this title that
provide financial or in-kind support to the cen-
ter of excellence.
(c) Criteria for centers of excellence
(1) Required efforts
The criteria for recognition as a center of
excellence shall include efforts—
(A) to ensure coordination and cost effec-
tiveness by reducing unnecessarily duplica-
tive efforts regarding research, teaching,
and extension;
(B) to leverage available resources by
using public-private partnerships among ag-
ricultural industry groups, institutions of
higher education, and the Federal Govern-
ment;
(C) to implement teaching initiatives to
increase awareness and effectively dissemi-
nate solutions to target audiences through
extension activities; and
(D) to increase the economic returns to
rural communities by identifying, attract-
ing, and directing funds to high-priority ag-
ricultural issues.
(2) Additional efforts
Where practicable, the criteria for recogni-
tion as a center of excellence shall include ef-
forts to improve teaching capacity and infra-
structure at colleges and universities (includ-
ing land-grant colleges and universities, co-
operating forestry schools, NLGCA Institu-
tions (as those terms are defined in section
3103 of this title), and schools of veterinary
medicine).
Cross-references
Connections may be documented source relationships, shared citations or nearby passages. Each explains its basis; a connection alone does not establish applicability to your situation.
Federal law — U.S. Code and appendices · legal_authorities
**(a) Competitive research and extension grants authorized** In consultation with the Urban Agriculture and Innovative Production Advisory Committee established under [section 6923(b) of this title](https://uscode.house.gov/view.xhtml?req=granuleid:USC-prelim-title7-section6923/b&num=0&edition=prelim), the Secretary may make competitive grants to support research, education, and extension activities for the purposes of facilitating the development of urban, indoor, and other emerging agricultural production, harvesting, transportation, aggregation, packaging, distribution, and markets, including by—
(1) assessing and developing strategies to remediate contaminated sites;
(2) determining and developing the best production management and integrated pest management practices;
(3) identifying and promoting the horticultural, social, and economic factors that contribute to successful urban, indoor, and other emerging agricultural production;
(4) analyzing the means by which new agricultural sites are determined, including an evaluation of soil quality, condition of a building, or local community needs;
(5) exploring new technologies that minimize energy, lighting systems, water, and other inputs for increased food production;
(6) examining building material efficiencies and structural upgrades for the purpose of optimizing growth of agricultural products;
(7) developing new crop varieties and agricultural products to connect to new markets; or
(8) examining the impacts of crop exposure to urban elements on environmental quality and food safety.
**(b) Grant types and process** Subparagraphs (A) through (E) of paragraph (4), paragraph (7), and paragraph (11)(B) of subsection (b) of [section 3157 of this title](https://uscode.house.gov/view.xhtml?req=granuleid:USC-prel