§ 3839aa. Purposes
The purposes of the environmental quality in-
centives program established by this subpart are
to promote agricultural production, forest man-
agement, and environmental quality as compat-
ible goals, and to optimize environmental bene-
fits, by—
(1) assisting producers in complying with
local, State, and national regulatory require-
ments concerning—
(A) soil, water, and air quality;
(B) wildlife habitat; and
(C) surface and ground water conservation;
(2) avoiding, to the maximum extent prac-
ticable, the need for resource and regulatory
programs by assisting producers in protecting
soil, water, air, and related natural resources
and meeting environmental quality criteria
established by Federal, State, tribal, and local
agencies;
(3) providing flexible assistance to producers
to install and maintain conservation practices
that sustain food and fiber production while—
(A) enhancing soil, water, and related nat-
ural
resources,
including
grazing
land,
forestland, wetland, and wildlife;
(B) developing and improving wildlife
habitat; and
(C) conserving energy; and
(4) assisting producers to make beneficial,
cost-effective changes to production systems,
including addressing identified, new, or ex-
pected resource concerns related to organic
production, grazing management, fuels man-
agement, forest management, nutrient man-
agement associated with crops and livestock,
pest management, irrigation management,
adapting to, and mitigating against, increas-
ing weather volatility, drought resiliency
measures, or other practices on agricultural
and forested land.
(Pub. L. 99–198, title XII, § 1240, as added Pub. L.
107–171, title II, § 2301, May 13, 2002, 116 Stat. 253;
amended Pub. L. 110–234, title II, § 2501(a), May
22, 2008,
File SHA-256: 513981694bcefbb3e9f1f4ba5797725bf4d768a003dee5b5e57e3760ae9cccea. The original may include catalog metadata, neighboring provisions, or embedded records outside this collection's scope. This page displays the selected federal record. Historical editions and unverified snapshots are not a statement of current law.
Authority boundary: historical or unconfirmed source not current law verified.
Stable record: federal_law:legal_authorities:uscode2024_24cadc98d750b892afd6e585 Source file: Laws/federal/codes/united-states-code-2024/title-16/section-3839aa-purposes--8cbb990c99.md Pages: Not recorded – Not recorded Passage SHA-256: 80d15d0ea8f73a36662304a2fc1fa52196fe36dafdbbc01967a84c10fa7a6155 Retained source evidence SHA-256: 513981694bcefbb3e9f1f4ba5797725bf4d768a003dee5b5e57e3760ae9cccea
Page 2382
TITLE 16—CONSERVATION
§ 3839aa
Section 3839b, Pub. L. 99–198, title XII, § 1239B, as
added Pub. L. 101–624, title XIV, § 1440, Nov. 28, 1990, 104
Stat. 3598, related to duties of Secretary.
Section 3839c, Pub. L. 99–198, title XII, § 1239C, as
added Pub. L. 101–624, title XIV, § 1440, Nov. 28, 1990, 104
Stat. 3599, related to payments.
Section 3839d, Pub. L. 99–198, title XII, § 1239D, as
added Pub. L. 101–624, title XIV, § 1440, Nov. 28, 1990, 104
Stat. 3600, related to changes in ownership; modifica-
tion of easement.
PART IV—ENVIRONMENTAL QUALITY INCENTIVES
PROGRAM
AND
CONSERVATION
STEWARDSHIP
PROGRAM
Editorial Notes
CODIFICATION
Pub. L. 115–334, title II, § 2301(a)(1), Dec. 20, 2018, 132
Stat. 4551, substituted ‘‘Environmental Quality Incen-
tives Program and Conservation Stewardship Program’’
for ‘‘Environmental Quality Incentives Program’’ in
part heading.
Chapter 4 of subtitle D of title XII of the Food Secu-
rity Act of 1985, comprising this part, was originally
added to Pub. L. 99–198 by Pub. L. 104–127, title III, § 334,
Apr. 4, 1996, 110 Stat. 996. Chapter 4 is shown herein,
however, as having been added by Pub. L. 107–171, title
II, § 2301, May 13, 2002, 116 Stat. 253, because of the ex-
tensive revision of the chapter’s provisions by Pub. L.
107–171. Such revision did not contain a chapter head-
ing, which was subsequently added by Pub. L. 110–234,
title II, § 2501(b), May 22, 2008, 122 Stat. 1058, and Pub.
L. 110–246, § 4(a), title II, § 2501(b), June 18, 2008, 122 Stat.
1664, 1786. Pub. L. 110–234 was repealed by section 4(a) of
Pub. L. 110–246 effective May 22, 2008, the date of enact-
ment of Pub. L. 110–234.
SUBPART A—ENVIRONMENTAL QUALITY INCENTIVES
PROGRAM
§ 3839aa. Purposes
The purposes of the environmental quality in-
centives program established by this subpart are
to promote agricultural production, forest man-
agement, and environmental quality as compat-
ible goals, and to optimize environmental bene-
fits, by—
(1) assisting producers in complying with
local, State, and national regulatory require-
ments concerning—
(A) soil, water, and air quality;
(B) wildlife habitat; and
(C) surface and ground water conservation;
(2) avoiding, to the maximum extent prac-
ticable, the need for resource and regulatory
programs by assisting producers in protecting
soil, water, air, and related natural resources
and meeting environmental quality criteria
established by Federal, State, tribal, and local
agencies;
(3) providing flexible assistance to producers
to install and maintain conservation practices
that sustain food and fiber production while—
(A) enhancing soil, water, and related nat-
ural
resources,
including
grazing
land,
forestland, wetland, and wildlife;
(B) developing and improving wildlife
habitat; and
(C) conserving energy; and
(4) assisting producers to make beneficial,
cost-effective changes to production systems,
including addressing identified, new, or ex-
pected resource concerns related to organic
production, grazing management, fuels man-
agement, forest management, nutrient man-
agement associated with crops and livestock,
pest management, irrigation management,
adapting to, and mitigating against, increas-
ing weather volatility, drought resiliency
measures, or other practices on agricultural
and forested land.
(Pub. L. 99–198, title XII, § 1240, as added Pub. L.
107–171, title II, § 2301, May 13, 2002, 116 Stat. 253;
amended Pub. L. 110–234, title II, § 2501(a), May
22, 2008, 122 Stat. 1057; Pub. L. 110–246, § 4(a), title
II, § 2501(a), June 18, 2008, 122 Stat. 1664, 1785;
Pub. L. 113–79, title II, § 2201, Feb. 7, 2014, 128
Stat. 728; Pub. L. 115–334, title II, §§ 2301(d)(1)(D),
2302, Dec. 20, 2018, 132 Stat. 4554, 4555.)
Editorial Notes
CODIFICATION
Pub. L. 110–234 and Pub. L. 110–246 made identical
amendments to this section. The amendments by Pub.
L. 110–234 were repealed by section 4(a) of Pub. L.
110–246.
PRIOR PROVISIONS
A prior section 3839aa, Pub. L. 99–198, title XII, § 1240,
as added Pub. L. 104–127, title III, § 334, Apr. 4, 1996, 110
Stat. 996, related to purposes, prior to the general
amendment of this part by Pub. L. 107–171.
AMENDMENTS
2018—Pub. L. 115–334, § 2301(d)(1)(D), substituted ‘‘this
subpart’’ for ‘‘this part’’ in introductory provisions.
Par. (4). Pub. L. 115–334, § 2302, added par. (4) and
struck out former par. (4) which read as follows: ‘‘as-
sisting producers to make beneficial, cost effective
changes to production systems (including conservation
practices related to organic production), grazing man-
agement, fuels management, forest management, nutri-
ent management associated with livestock, pest or irri-
gation management, or other practices on agricultural
and forested land.’’
2014—Par. (3). Pub. L. 113–79, § 2201(1), added subpar.
(B) and redesignated former subpar. (B) as (C).
Par. (4). Pub. L. 113–79, § 2201(2), substituted a period
for ‘‘; and’’ at end.
Par. (5). Pub. L. 113–79, § 2201(3), struck out par. (5)
which read as follows: ‘‘consolidating and streamlining
conservation planning and regulatory compliance proc-
esses to reduce administrative burdens on producers
and the cost of achieving environmental goals.’’
2008—Pub. L. 110–246, § 2501(a)(1), inserted ‘‘, forest
management,’’ after ‘‘agricultural production’’ in in-
troductory provisions.
Pars. (3), (4). Pub. L. 110–246, § 2501(a)(2), added pars.
(3) and (4) and struck out former pars. (3) and (4) which
read as follows:
‘‘(3) providing flexible assistance to producers to in-
stall and maintain conservation practices that enhance
soil, water, related natural resources (including grazing
land and wetland), and wildlife while sustaining pro-
duction of food and fiber;
‘‘(4) assisting producers to make beneficial, cost ef-
fective changes to cropping systems, grazing manage-
ment, nutrient management associated with livestock,
pest or irrigation management, or other practices on
agricultural land; and’’.
Statutory Notes and Related Subsidiaries
EFFECTIVE DATE OF 2008 AMENDMENT
Amendment of this section and repeal of Pub. L.
110–234 by Pub. L. 110–246 effective May 22, 2008, the
date of enactment of Pub. L. 110–234, see section 4 of
Page 2383
TITLE 16—CONSERVATION
§ 3839aa–1
Pub. L. 110–246, set out as an Effective Date note under
section 8701 of Title 7, Agriculture.
EFFECT ON EXISTING CONTRACTS
Pub. L. 113–79, title II, § 2208, Feb. 7, 2014, 128 Stat. 731,
provided that: ‘‘The amendments made by this subtitle
[subtitle C (§§ 2201–2208) of title II of Pub. L. 113–79,
amending this section and sections 3839aa–1 to 3839aa–4,
3839aa–7, and 3839aa–8 of this title] shall not affect the
validity or terms of any contract entered into by the
Secretary of Agriculture under chapter 4 of subtitle D
of title XII of the Food Security Act of 1985 (16 U.S.C.
3839aa et seq.) before the date of enactment of the Agri-
cultural Act of 2014 [Feb. 7, 2014], or any payments re-
quired to be made in connection with the contract.’’
§ 3839aa–1. Definitions
In this subpart:
(1) Conservation planning assessment
The term ‘‘conservation planning assess-
ment’’ means a report, as determined by the
Secretary, that—
(A) is developed by—
(i) a State or unit of local government
(including a conservation district);
(ii) a Federal agency; or
(iii) a third-party provider certified
under section 3842(e) of this title (includ-
ing a certified rangeland professional);
(B) assesses rangeland or cropland func-
tion and describes conservation activities to
enhance the economic and ecological man-
agement of that land; and
(C) can be incorporated into a comprehen-
sive planning document required by the Sec-
retary for enrollment in a conservation pro-
gram of the Department of Agriculture.
(2) Eligible land
(A) In general
The term ‘‘eligible land’’ means land on
which agricultural commodities, livestock,
or forest-related products are produced.
(B) Inclusions
The term ‘‘eligible land’’ includes the fol-
lowing:
(i) Cropland.
(ii) Grassland.
(iii) Rangeland.
(iv) Pasture land.
(v) Nonindustrial private forest land.
(vi) Other agricultural land (including
cropped
woodland,
marshes,
environ-
mentally sensitive areas, and agricultural
land used for the production of livestock)
on which identified or expected resource
concerns related to agricultural produc-
tion could be addressed through a contract
under the program, as determined by the
Secretary.
(3) Incentive practice
The term ‘‘incentive practice’’ means a prac-
tice or set of practices approved by the Sec-
retary that, when implemented and main-
tained on eligible land, address 1 or more pri-
ority resource concerns.
(4) Organic system plan
The term ‘‘organic system plan’’ means an
organic plan approved under the national or-
ganic program established under the Organic
Foods Production Act of 1990 (7 U.S.C. 6501 et
seq.).
(5) Payment
The term ‘‘payment’’ means financial assist-
ance provided to a producer for performing
practices under this subpart, including com-
pensation for—
(A) incurred costs associated with plan-
ning, design, materials, equipment, installa-
tion, labor, management, maintenance, or
training; and
(B) income forgone by the producer.
(6) Practice
The term ‘‘practice’’ means 1 or more im-
provements and conservation activities that
are consistent with the purposes of the pro-
gram under this subpart, as determined by the
Secretary, including—
(A) improvements to eligible land of the
producer, including—
(i) structural practices;
(ii) land management practices;
(iii) vegetative practices;
(iv) forest management;
(v) soil testing;
(vi) soil remediation to be carried out by
the producer; and
(vii) other practices that the Secretary
determines would further the purposes of
the program; and
(B) conservation activities involving the
development of plans appropriate for the eli-
gible land of the producer, including—
(i) comprehensive nutrient management
planning;
(ii)
planning
for
resource-conserving
crop rotations (as defined in section
3839aa–24(d)(1) of this title);
(iii) soil health planning, including in-
creasing soil organic matter and the use of
cover crops;
(iv) a conservation planning assessment;
(v) precision conservation management
planning; and
(vi) other plans that the Secretary deter-
mines would further the purposes of the
program under this subpart.
(7) Priority resource concern
The term ‘‘priority resource concern’’ means
a natural resource concern or problem, as de-
termined by the Secretary, that—
(A) is identified at the national, State, or
local level as a priority for a particular area
of a State; and
(B) represents a significant concern in a
State or region.
(8) Program
The term ‘‘program’’ means the environ-
mental quality incentives program established
by this subpart.
(9) Soil remediation
The term ‘‘soil remediation’’ means scientif-
ically based practices that—
(A) ensure the safety of producers from
contaminants in soil;
(B) limit contaminants in soil from enter-
ing agricultural products for human or ani-
mal consumption; and
Cross-references
Connections may be documented source relationships, shared citations or nearby passages. Each explains its basis; a connection alone does not establish applicability to your situation.
Federal law — U.S. Code and appendices · legal_authorities
The purposes of the environmental quality incentives program established by this subpart are to promote agricultural production, forest management, and environmental quality as compatible goals, and to optimize environmental benefits, by—
(1) assisting producers in complying with local, State, and national regulatory requirements concerning—
(A) soil, water, and air quality;
(B) wildlife habitat; and
(C) surface and ground water conservation;
(2) avoiding, to the maximum extent practicable, the need for resource and regulatory programs by assisting producers in protecting soil, water, air, and related natural resources and meeting environmental quality criteria established by Federal, State, tribal, and local agencies;
(3) providing flexible assistance to producers to install and maintain conservation practices that sustain food and fiber production while—
(A) enhancing soil, water, and related natural resources, including grazing land, forestland, wetland, and wildlife;
(B) developing and improving wildlife habitat; and
(C) conserving energy; and
(4) assisting producers to make beneficial, cost-effective changes to production systems, including addressing identified, new, or expected resource concerns related to organic production, grazing management, fuels management, forest management, nutrient management associated with crops and livestock, pest management, irrigation management, adapting to, and mitigating against, increasing weather volatility, drought resiliency measures, or other practices on agricultural and forested land.
It is the purpose of this chapter—
(1) to establish national standards governing the marketing of certain agricultural products as organically produced products;
(2) to assure consumers that organically produced products meet a consistent standard; and
(3) to facilitate interstate commerce in fresh and processed food that is organically produced.
Stored review status: release_metadata_unconfirmed. The source passage cites 7 U.S.C. § 6501. This identifies an authority to review, not proof of applicability.
Federal law — U.S. Code and appendices · legal_authorities
§ 6501. Purposes
It is the purpose of this chapter—
(1) to establish national standards governing
the marketing of certain agricultural products
as organically produced products;
(2) to assure consumers that organically pro-
duced products meet a consistent standard;
and
(3) to facilitate interstate commerce in fresh
and processed food that is organically pro-
duced.
(Pub. L. 101–624, title XXI, § 2102, Nov. 28, 1990,
104 Stat. 3935.)
Statutory Notes and Related Subsidiaries
SHORT TITLE
Pub. L. 101–624, title XXI, § 2101, Nov. 28, 1990, 104
Stat. 3935, provided that: ‘‘This title [enacting this
chapter] may be cited as the ‘Organic Foods Production
Act of 1990’.’’
§ 6502. Definitions
As used in this chapter:
(1) Agricultural product
The term ‘‘agricultural product’’ means any
agricultural commodity or product, whether
raw or processed, including any commodity or
product derived from livestock that is mar-
keted in the United States for human or live-
stock consumption.
(2) Botanical pesticides
The term ‘‘botanical pesticides’’ means nat-
ural pesticides derived from plants.
(3) Certifying agent
(A) In general
The term ‘‘certifying agent’’ means the
chief executive officer of a State or, in the
case of a State that provides for the State-
wide election of an official to be responsible
solely for the administration of the agricul-
tural operations of the State, such official,
and any person (including private entities)
who is accredited by the Secretary as a cer-
tifying agent for the purpose of certifying a
farm or handling operation as a certified or-
ganic farm or handling operation in accord-
ance with this chapter.
(B) Foreign operations
When used in the context of a certifying
agent operating in a foreign country, the
term ‘‘certi
Stored review status: historical_2024_not_currentness_verified. The source passage cites 7 U.S.C. § 6501. This identifies an authority to review, not proof of applicability.